When I think of mozzarella, I think of pizza, pasta, and summer salads. I never would’ve associated it with brunch, as I’m more of a punchier-cheese-for-brekky type of girl. Like Red Leicester on my toast or comté with a fruit bowl, or feta with avocados… and so forth. So when…
View PostI literally just got back from the last day of Taste of London 2017 at Regent’s Park. After days of praying that it won’t rain (as forecasted) on the last day of the annual food festival, I’m happy to report that not one bit of me was splashed with any…
View PostNow that I’ve taken you through a very quick tour of The LaLit London on Tower Bridge, let me tell you a little something about their restaurant, Baluchi. If you’ve read my previous post, then you should know by now that The LaLiT used to house St Olave’s Grammar School.…
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