TV chef Judy Joo’s Jinjuu is of those places I’ve “uhm”-ed and “ahh”-ed about. I’ve read less-than-enthusiastic reviews from my food critic heroes Jay Rayner and Fay Maschler (which was apparently deleted due at Jinjuu’s request) so it was never really on my priority list. However,… View Post
I love me a good barbie. Not only does it signify al fresco dining and an excuse for daytime drinking, it’s also such a social thing. Unless the weather is cold and grey and dreary and drizzly. Like London 70% of the year. I kid.… View Post
We have a team of Angels at work; senior and junior execs who are absolutely heaven-sent for helping the rest of us get by. In the world of legal PR consultancy, I think we’ve got some of the best in the batch and I am… View Post
